25 things to do with peaches

25 Jun

Amy Fulford:

This is a repost of one of my most popular blogs on what to do with peaches!

Originally posted on the appreciator:

what do you do if you suddenly find yourself with a boatload of peach trees and those trees are producing a boatload of peaches?  

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well, first you bring them into the office and try to unload some of them.

then you ask for help…. and here i am.  

i’ve put together an awesome pinterest page called “25 things you can do with peaches” and you can find that here.

but before you check that out, my dear friend, Suzanne put together this fantastic blog post on her award-winning peach cobbler.  i can personally vouch for this cobbler because i’ve cobbled it.  that means wolfed it down.  get that story and recipe here.

here are some, what i’d consider… unique things to make using up all those wonderful peaches:

1. vanilla peach bourbon jam

terrific on toast, pancakes, ice cream and french toast.   make it, save it, eat…

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pretty obsessed

24 Jun

welcome to the stuff i’m obsessing over now…


i’m writing this on a big daddy airplane on my way from detroit to la.  listening to old school massive attack in my headphones.  it’s a gargantuan  miracle that they can get this puppy airborne.  it’s a 2x3x2 across.  i swear i can hear it saying “i think i can, i  think i can, i think i can” as it flies down the runway.  

i love flying.  nothing – almost nothing – is more beautiful.  my favorite part is when you break through the clouds to the pristine blue sky and separate from the clouds.  i always ponder the fact that is how life is <sigh>.  sometimes you need to clear through the clouds to the clear opening to get a new perspective.  here’s the riveting footage i took, if you’ve never seen this:  

obsession #1:  chatelaine magazine
we already know i’m obsessed with magazines, but this one is a new one to me.  my friend, alex, may know of it because it is canadian.  there are few magazines i believe have truly useful information in them.  real simple is one of them + country living is the other.  all the others are just fine and fun to flip through- no offense.

chatelaine totally fits in with the need-to-know bunch.  i found this gem when i got 2 free months of #nextissue on my ipad (see next obsession) it is jammed packed with fashion, recipes, travel ideas and music …for those in the know.

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obsession #2: nextissue app on ipad
just get it now.  don’t hesitate.  130+ magazines that download quick, you can read off line – what else do you need?  i don’t know.
free month on sign-up then $15/month.  it’s the spotify of the magazine world.  i just saved us about $500/year, ROF.

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obsession #3: food52.com 
get hip to this and quick.  not  just the recipes, not just the fun emails – the shopping!  oh my- do they have cool stuff.  i’m constantly putting stuff in my virtual basket (and then taking them out because i ask myself, do you really need this, and i say no. but then i say yes later and go through the process again and again…)

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obsession #4: sam smith
not new, i know.  but when i saw him on saturday night live singing this song, i’m not going to lie, my first thought was “this guy is that young and… white?!”  my second thought was “how the hell-o does his voice go that high?!”  slightly obsessed with this boy and wearing him out on spotify.  don’t listen to this song early in the morning, you won’t get it out of your head!


obsession #5: homemade sugar scrub
i wrote about this here.  but i have to say that after using this pretty much every day or every other day throughout the winter, i didn’t get any of those awful dry spots.  my skin is silky smooth and i can tell a noticeable difference.

my recipe now is plain white sugar (can’t eat it, might as well slather my skin with it!), a huge glug of vitamin e oil, lots of almond oil and any kind of essential oil you’d like to smell in the morning.

when in the shower, don’t take a little dab – no – this is the kind of stuff you want to grab a huge handful and scrub (thus the name) your arms, shoulders – everything!  but don’t shave before you do it.  that will hurt.  shave after.

obsession #6: being relevant 
this is bringing in my day job a little.  i work with car dealer groups around the country on social media.  the reason why i love my career is not because i believe engaging in social media is important.  i do.  it’s because consumers are communicating differently now and some advertisers don’t see the opportunity.  and usually it’s because they don’t use the medium of social media themselves.  and it’s changing so fast now!  by the time you get caught up, it changes again.  some things are relevant, some aren’t.  but if advertisers aren’t tracking with consumers, it is money well wasted.  i like taking my clients to a place that is uncomfortable for them at first but by educating and being willing to experiment, learn that it’s a place they should be.

obsession #7: marcona almonds with rosemary
at trader joes.  salty. crunchy.  obsessed.


obsession #8:  cardiac arrest by bad suns
playing it over and over.  especially effective at accelerating a good mood.  can’t help but to jump around like the silly 25 year old i think i still am.

obsession #9:  my mom
this is an on-going obsession.  i think about my mom all the time.  is that weird?  she has been my best friend for my whole life – since day one.  one thing she’s taught me is unconditional love.  she has told me that there is nothing i could do that would make her not love me.  think about how strong of a statement that is.  i will say that i tested it, for sure.


i really tried to get 10 obsessions, but they don’t come that organized.

i guess you could say i’m obsessed with beating ROF in our on-going annual gin game.  the year comes to an end on 7/23.  he has won the last two years and won’t shut the hell up about it.  please let me surge ahead!  it’s a great “couples activity” by the way.  i read about that a while ago – having a couples activity together.  what is yours?  


the only grilled shrimp recipe you’ll need

17 Jun

we made this grilled shrimp last night and nothing could be simpler – or better.  run, don’t walk to the store, buy what you need to buy and make this.  I found this awesome recipe here and made one small change to it.



1 bottle (8 oz) Italian salad dressing (get the good stuff) 

1 cup honey

1/2 tsp minced garlic

2 lbs uncooked medium shrimp peeled and deveined (we didn’t use frozen) 

(that’s all the ingredients folks!)

combine the salad dressing, honey and garlic and set aside 1/2 cup for later.  pour the marinade into a large baggie and dump the shrimp in.  put the baggie in a casserole dish so you don’t dribble in the fridge.

**see my note below on how long i marinated the shrimp in the fridge.  directions say for 30 minutes, but i did overnight + a day.  no biggie here.  reserve the 1/2 cup marinade reserve and put that in fridge too.

drain and discard the marinade.  throw the shrimp on the barbie and throw the reserved marinade on top of it.  this is what ROF did although the recipe called for much more delicate maneuvers.  worked for us.  grill on each side only about 1 – 1.5 minutes per side.  when they start to turn white but get that nice honey char on the outside – they’re done.

** the change i made in this recipe was that because we were too tired sunday night (just got back from what we michiganders call “up north” ) to make this, i ended up marinating the shrimp overnight sunday night and didn’t cook it until monday night.  did that make a big difference?  who knows.  but the recipe only calls for marination for 30 minutes.  do what you like but if it doesn’t turn out as awesome as ours, that could have been it.

i had couscous and grilled corn on the cob on the side.  plenty left over for lunches the next day.

easy, flavorful + scrumptious grilled shrimp!  my new shrimp go-to recipe.  i can’t believe i just used the word go-to.  i hate that phrase.

if you try this, snap some pictures so i can fancy this blog up with some step by step pics.

don’t be afraid of color

16 Jun

are you one of those color-shy folks that likes to stay neutral inside your house for fear of…. fear of… fear of WHAT?  what exactly holds you back from showing a little leg inside your house with a  pop of color?  now more than ever, it’s easy to get away with it.  why?  because things aren’t so matchy-matchy any more.

don’t play life so safe all the time.  in my opinion, the reason why the brownish, taupey, tannish stay around is because women are afraid of being judged and they want to play it safe.

ok, or maybe they just like it!  i’m ok with that.

but i’m not ok if you’d like to step out of the proverbial gray box but don’t.  here are some ideas for you.



Insert one color into your white/beige/tan room.  in this brilliant room from headed somewhere.com they chose a wonderful, deep turquoise to offset the white kitchen.  try just having one color to pop out.  and do it just in replaceable items like a jar, plates, dish clothes.  that way in a year from now (or a month) you want to throw up an orange color – the transformation is easy!


i do this and my color of choice is orange. my cheapest (kind of and depending on who you ask) idea is to decorate with fruit.  if you visit my house, you may think – damn they eat a lot of fruit!  but really there is no need to think that.  decorating with oranges is my thing.  they last quite a long time and provide just the color i need to make my point.  these pictures below are from my house…

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another idea for color without going completely insane would be to just paint a wall a color or the floor.

snagged this from erin williamson’s awesome portfolio:


or check out this attic room floor from mandarina studios – love love love, dahling!

cambridge-residence-20lastly, the colored floors but in a pattern, snagged from here:



still not a believer?  i haven’t convinced you to add some color to that room?  here is what color says about you.  it says:

hello.  i’m bold, i’m brazen and i’m not afraid of what you think.

well, you may not be any of those things, but let your room give off the impression that you are.  why not?

so idea #3 of adding color into your house is to get one piece of furniture.  just one… like this: 


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or from ehouseport:


hopefully this gives you some ideas to play with now or in the future!  let me know if you try anything out!

encouragement for today

15 Apr

there’s something i want to remember every single morning.  

but i don’t.  i wake up and go through my programmed routine and i forget.  in the beginning i didn’t forget. and i made myself promise that i wouldn’t.

i don’t want to forget to remember to live this day as if i had 4 months left to live.  

like so many people out there, i learned this lesson the hard way.  it happened to someone close to me.  in fact, now that i think about it, it has been a similar situation for several people close to me.   why should you listen?  because i promise that if this news hasn’t crossed your path yet, it will someday.  

do you know what my dad did when he found out he had 4 months to live?  he moved, within weeks, two doors down from me in an OK apartment complex in dallas, texas.  do you know where he was living?  in a million dollar or so house on a golf course on hilton head island – away from his children – away from his family.

when he got the word that he was dying, his very first thought was me, my sister and my brother.   and my mom.  he didn’t give a shit that he was going to a rented one bedroom apartment – all that mattered was he was close to his family.  he didn’t care about feeling uncomfortable about asking our forgiveness, he did it.  and quick.

i could go on more about this but this encouragement for today isn’t about my dad.  it’s about you + me.  how can we live each day with this mindset?  here is what i thought about:

1. close your eyes.  you just got this horrible news.  what is very most important to you?  make it that important every single day and act as such.  pick up and move to dallas, so to speak.

2.  make it right.  if there is anything off kilter, make it right, now.  don’t wait for this day to come.  make it right RIGHT NOW.

3. make other people important.  taking a lesson from dad, i absolutely became the center of his life.  and i wasn’t before.  he was genuinely interested in what i was doing, saying, learning.  my favorite memories ever were in the morning before work, i would see his bald head bouncing down the outside walk to my house for coffee.  i loved it.  he couldn’t wait to wake up and talk to me about my day and what i was going to do.  i need to be like that every day with everyone i encounter.

4. get over yourself.  and your fears, insecurities and inhibitions.  it’s not about you.  it’s about your time with people important to you.  big difference.  so say i’m sorry, say i’m scared, say let’s pray, say i love you – stop with the inside voice telling you stupid things.  you only have a limited time.




awesome t-shirts

9 Apr

i’m into t-shirts with sayings on them.  i don’t know why.  i just like them.

like these:

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what to eat for breakfast

6 Apr

what to make for breakfast?

there ain’t nothing like a good egg.  my family loves eggs and we make them many different ways.  katie makes a mean fried egg.  she can even flip the egg in the pan without a spatula.   she’s cool.  ROF scrambles those eggs like no other.  it’s so simple yet so good.  he sautes peppers until they are just the right consistency before adding the eggs and cheese.  my specialty?  poachies.  yum-o.





but sometimes i like to venture past eggs and here are some great recipes!

first is oh joy’s rainbow pancakes. aren’t these the best idea ever?  especially if you have kids.  pop over there to get the recipe that is in video format.

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next is something that just made my mouth water a little bit.  baked baguette french toast by dash and bella blog.  i haven’t made this yet but think i will when i have my next overnight guests.


ok, i’m back to eggs.  check out these awesome egg cupcakes.  another great company breakfast.  thanks dine & dish for this recipe!

0b8a1e2d9145dfb6299e5879530fcb85lastly, how bout these amaretto french toast bites by the awesome sweet paul?  delish!




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